Cool to the Touch is a Cold IPA brewed for crisp refreshment and bold hop character. Fermented cold like a lager for a clean, dry finish, it’s built on a light, snappy base of Pilsner, pale malt, and corn. Simcoe, Citra, and Mosaic hops layer in bright notes of citrus and pine, creating a hoppy, crisp, and refreshing IPA that’s as cool as its name.

Hops: Simcoe, Citra, Mosaic

Malts: Pilsner, Pale, Corn

Special: Fermented cold like a lager